'Bifaro' Rosso Le Quattro Volte 2022

The red version of Bifaro signed by Le Quattro Volte tells the two seas of Calabria, the Tyrrhenian and the Ionian. From the hills near San Marco Argentano comes this blend of almost forgotten grape varieties, typical of this beautiful area: Malvasia, Guarnaccino Nero, Magliocco, and Greco Nero. The winery itself is a blend of friends, the union of more characters. Daniela De Marco and Giampiero Ventura, who had respectively the oenological and agricultural direction of Masseria Perugini, join Brunori Sas and Emiliano di Cianni, founding a dynamic and genuine reality. The four partners and friends manage the winery and the farm, which includes citrus fruits, olives, and wheat.

The Bifaro Rosso from the Le Quattro Volte winery was born from a conception of free agriculture, conceived in an environment characterized by great harmony and biodiversity. The wine rests for 4 days in contact with the skins, while the aging takes place in steel. Daniela has pushed the philosophy of the winery towards the choice of indigenous grape varieties, manual harvesting, and spontaneous fermentations. This red is born at 200-400 meters above sea level from old bush-trained vines, planted around 1960.

of the sea from old bush-trained vines, planted around 1960.

The Rosso “Bifaro” expresses the Mediterranean scrub with its berries and the sea it overlooks. The aromatic nuances lean towards licorice, fleshy fruit, and a memory of the sea. On the palate, it is extremely juicy and delicate, while at the same time fresh, delicate, and very expressive. This label is the quintessence of the Mediterranean, dressed in red, and for this reason, we suggest it for aperitif or as an everyday wine to accompany land dishes or local cold cuts.